1

Caribbean Salmon w/ Bean and Corn Salsa

13/24

Salmon filets brushed with a lime-honey glaze and quick cooked in a skillet or grill. Served with a tangy black bean & corn salsa.

2

Chicken Alfredo French Bread Pizza

11/20

Our creamy alfredo sauce is the star of this pizza made with whole wheat french bread, roasted chicken slices & sauteed mushrooms.

3

Corn & Krab Quesadillas

11/20

Flour tortillas filled with a mixture of cream cheese, corn, green onions, roasted red peppers, herbs, and imitation krab. Grilled in a skillet right from the freezer. Also great as a quick appetizer if company drops in. CONTAINS NO SHELLFISH.

4

Feta Stuffed Chicken Burgers in Pita Pockets

11/20

Ground chicken mixed with fresh oregano, roasted peppers, feta, kalamata olives and Greek spices. Grilled and served in pita pockets.

5

Grilled Flat Irons Steaks w/ Surfin' Shrimp

16/30

Tender, juicy Flat Irons steaks lightly seasoned to preserve the lucious taste of the beef. Grilled with skewers of marinated shrimp.

6

Honey Dijon Rosemary Chicken

11/20

Boneless, skinless chicken breasts marinated in a honey Dijon sauce with fresh rosemary. Great for a quick, light dinner. Can be grilled or broiled.

7

Mango Rum Glazed Chicken

11/20

Bring the islands to your dinner table. Chicken breasts roasted with aromatic spices and brushed with a sweet mango rum glaze.

8

Maple Apple Grilled Pork Chops

11/20

Tender grilled pork loin served with a sweet sauteed apples compote and drizzled with our Maple Butter Sauce and sprinkled with pecans.

9

Pepper Steak & Rice Packets

12/22

Beef Strips marinated in our teriyaki sauce and cooked with rice, bell peppers, & onions.

10

Quiche Lorraine

11/20

A super easy meal made in the French tradition. Bacon, onions, and swiss cheese baked in a delicious egg custard.